Prep Time: 20 mins
Cook Time: 25 mins
Servings: 6
5 Ingredient Bread Pudding
Rate this recipe for points
12
Ingredients
- 1 loaf of Villaggio® Sesame Italian Style Thick Slice White Bread
- 50 oz (1.5ltr) Half-and-Half
- 3/4 cup (150g) Brown Sugar
- 5 whole Eggs
- 1 stick (8 tbsp/120g) Butter, melted
Directions
- Preheat oven to 375°F (190°C)
- Arrange 1 loaf of bread into a decorative pattern, in an oven-proof dish
- In a large mixing bowl, whisk the eggs together, then add in sugar and butter and mix to incorporate
- Pour over mixture, into the dish over the bread and allow it to soak for approximately 15 - 20 minutes
- Place in oven and bake at 375°F (190°C) for 25 minutes, and remove when just set, ensuring pudding does not overcook
