Skip to main content
Prep Time: 10 mins
Cook Time: 15 mins
Servings: 4

Apple-Almond French Toast SandwichSandwich

Rate this recipe for points
12

Treat you and your family to a tasty french toast sandwich that they are sure to love.

Breakfast
Fruit Forward
Sliced Bread

Ingredients

  • 8 Slices Dempster's® 100% Whole Wheat Bread
  • 3 Gala apples, peeled, cored and thinly sliced
  • 3 tbsp (45 mL) Brown sugar
  • Pinch of salt
  • 2 tbsp (30 mL) Butter
  • 5 Eggs
  • 1 tbsp (15 mL) Milk
  • 1/2 tsp (2 mL) Cinnamon (optional)
  • 4 Slices White Cheddar cheese
  • 1/2 (125 mL) Almond butter
  • 1 tbsp (15 mL) Vegetable oil
  • Maple syrup
  • Toasted almonds, chopped

Directions

  1. TOSS apples with brown sugar and a pinch of salt. Heat butter in a medium skillet over medium heat. Add apples and cook for 3-4 minutes or until golden brown. Set aside.
  2. WHISK together eggs, milk and cinnamon in a shallow casserole and set aside.
  3. SPREAD four slices of bread with almond butter. Divide apples between the four slices of bread| top each with a slice of cheese and the remaining bread slices.
  4. HEAT oil in a large non-stick pan over medium heat. Dip each sandwich in the egg mixture and place in the hot pan. Cook for 2-3 minutes per side or until golden brown and the cheese has melted. Remove from pan and drizzle with maple syrup and a sprinkle of toasted almonds.