Prep Time: 15 mins
Cook Time: 20 mins
Servings: 4
Bread Fritters with Brown Sugar
Rate this recipe for points
23
Ingredients
- 8 Villaggio® Sesame Bread slices
- 4 Eggs, beaten
- 1 cup (250ml) Milk
- 1/2 cup (125 ml) Brown sugar
- 1 pinch of Salt
- 4 tbsp (60ml) Rum
- 1 tbsp (15ml) Vanilla extract
- 2 cups (500ml) your choice of Berries
- 4 scoops of Vanilla Ice Cream
- Cooking oil as needed
Directions
- In a bowl, whisk together the eggs and milk.
- Stir in half of the brown sugar, a pinch of salt, rum and vanilla.
- Cut each bread slice into 4 sticks.
- Dip each piece of bread into the prepared mixture.
- In a hot pan containing 1 inch of cooking oil, arrange the breadsticks and cook on each side until golden.
- Remove and place on a paper towel.
- Sprinkle the rest of the brown sugar onto each breadstick and serve to accompany the berries and ice cream.
