Line a tray with parchment and air-fry the bacon in a single layer at 400°F (205°C) for 12-14 mins. Set aside on a paper-towel-lined plate to absorb extra grease and cut into 1-inch sections.
Prepare sauce by heating up olive oil over medium-high heat in a saucepan, for approx. 5 mins., until simmering. Then, add in garlic cloves and sauté until browned for about 3-4 minutes. Discard the garlic. Stir in dried basil and dried oregano and cook for 30 seconds until fragrant. Reduce heat to medium, then stir in tomato sauce and allow to simmer for 10 minutes, until the flavours have blended. Keep warm on low heat until ready to serve.
Spread ranch dressing over each Dempster’s® Tortizza™
leaving edges clean.
Layer with cheeses, mushrooms and sprinkle with cooked bacon and diced tomatoes.
Fold clean side over to create a half-circle shape
Crimp the edges with your fingers to seal the filling inside.
Spray the calzone with olive oil.
Air-fry at 400°F (205°C) for 10 minutes, then, flip and continue cooking for another 10 minutes until golden brown.
Repeat the process with each Dempster’s® Tortizza™.
Serve with marinara sauce for dipping and top with fresh chopped basil.
Sign up to Feed Good Rewards™ to access recipes like these.
The Feed Good Rewards™ Monthly Draw Terms
*The Feed Good Rewards™ monthly draw is open only to residents of Canada (excluding Quebec) who have reached the legal age of majority in their province or territory of residence. Draws open on the first day of each month and close on the last day of each month at 11:59 pm EST. For every five hundred (500) points earned during each promotion period, you are automatically entered into the monthly draw for a chance to win one (1) of ten (10) $250 gift cards. Each gift card has an approximate retail value of $250.00. There is a limit of ten (10) entries per person, per month. Odds of winning are dependent upon the number of eligible entries received during the contest period. Points do not hold any cash value.