Prep Time: 5 mins
Cook Time: 15 mins
Servings: 2

Chocolate Hazelnut Spread, Pear, and Brie Grilled Cheese

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17
Lunch
Deli Style
Sliced Bread

Ingredients

  • 4 slices of Villaggio® Classico Italian Style Thick Slice White Bread
  • 1/2 cup (125g) Apple Butter
  • 6 slices of Brie
  • 1 large Pear, sliced
  • 4 tbsp (60g) Nutella
  • 2 tbsp (30g) Butter

Directions

  1. Heat skillet over medium-low heat
  2. Spread 2 slices of bread with Apple Butter
  3. Layer with slices of Brie and Pear
  4. Spread the other 2 slices of Bread with Nutella
  5. Sandwich together
  6. Melt 1 tbsp (15g) butter in skillet, then, place one of the sandwiches in hot skillet and cook for about 2 minutes per side, until bread is golden and the cheese starts to melt
  7. Repeat for 2nd Sandwich

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