Prep Time: 5 mins
Cook Time: 25 mins
Servings: 2
Grilled Chicken Caesar Sandwich
Rate this recipe for points
32
Ingredients
- 4 slices Villaggio® Rustico™ Harvest Multigrain
- 2 tbsp (30ml) olive oil, divided
- 1 (175g) chicken breast
- Salt and pepper
- 1 cup (70g) romaine lettuce, cut into 1-inch strips
- 1/4 cup (80g) precooked bacon, chopped
- 2 tbsp (12g) parmesan shavings
- 1/4 cup (60ml) Caesar dressing, store-bought
Directions
- Preheat the grill to medium-high heat.
- Brush each slice of bread with 1 tbsp of olive oil and grill for 2 minutes on each side. Set aside.
- Pat dry chicken breast, drizzle with the remaining olive oil, add salt and pepper and grill for approx. 7 mins on each side until cooked through. Let rest for 5 mins then tear apart.
- To assemble the sandwich, lay one slice of bread on a plate and spread it with 1 tbsp of Caesar dressing. Top with romaine, chicken, bacon and parmesan, then drizzle with more dressing. Close the sandwich with another slice of bread and enjoy!
