Honey Toast Boxes with Banana and Chocolate Hazelnut Spread

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Breakfast doesn't get much more impressive than Honey Toast Boxes with Banana and Chocolate Hazelnut Spread. Toasted Dempster’s® White Bread is stacked and filled with honey bread cubes, sliced bananas, hazelnuts and chocolate hazelnut sauce and topped with whipped cream. A decadent dish for brunch, this honey toast box looks as good as it tastes. Serves two.

Ingredients

6 slices Dempster's® White Bread
1/4 cup (60 mL) butter, melted
2 tbsp (30 mL) honey
1/4 cup (60 mL) chocolate hazelnut spread
2 tbsp (30 mL) milk
1 banana, sliced into rounds
2 tbsp (30 mL) chopped toasted hazelnuts
Whipped cream

Directions

Preheat oven to 375° (190°C).
Set aside two slices of bread.
Cut the centres out of remaining bread, leaving 1/2-inch (1 cm) frame all around.
Cut centres of bread into 1/2-inch (1 cm) cubes; toss with melted butter.
Place reserved bread slices, bread frames and bread cubes on baking sheets; bake for about 5 minutes or until toasted.
Immediately drizzle honey over bread cubes.
Melt chocolate hazelnut spread in microwave for about 90 seconds or until loosened; stir in milk to make sauce.
Place uncut bread slices on plates; stack two bread frames on top of each slice.
Toss together bread cubes, sliced bananas, hazelnuts and half of the chocolate hazelnut sauce; spoon into bread frames.
Spoon whipped cream over assembled toast boxes and drizzle with remaining chocolate hazelnut sauce.