Skip to main content
Prep Time: 5 mins
Cook Time: 5 mins
Servings: 1

Peanut Butter, Fried Egg and Sriracha Toast

Rate this recipe for points
5
Peanut Butter, Fried Egg and Sriracha Toast is so tasty, you won't believe how easy it is. The recipe combines two breakfast favourites with a dash of Sriracha for a spicy kick to start the day. Prepared with Dempster’s® 100% Whole Wheat Bread, it's a delicious dish you can feel good about. Serves one.

Ingredients

  • 1 slice Dempsters® 100% Whole Wheat Bread, toasted
  • 2 tbsp (25 mL) peanut butter
  • 1 fried egg
  • 1/2 tsp (2 mL) sriracha sauce, or to taste

Directions

  1. Spread toast with peanut butter.
  2. Top with fried egg and drizzle with sriracha to taste.

Tip: Garnish with toasted sesame seeds or thinly sliced green onion.