Prep Time: 10 mins
Cook Time: 25 mins
Servings: 14

‘Snow Day’ Kid Friendly Pizza Sandwiches

Rate this recipe for points
7
Dinner
Kid-Friendly
Sliced Bread

Ingredients

  • 1 loaf of Villaggio® Classico Italian Style Thick Slice White Bread
  • 4 cups (1L) Shredded Mozzarella
  • 1 jar (650mL) of Marinara Sauce
  • 1 cup (250mL) Parmesan Cheese
  • 1/4 cup (60mL) Basil
  • 1/4 cup (60mL) Oregano
  • 1 bag (250g) of Original Pepperoni Slices

Directions

  1. Preheat over to 350° (180°)
  2. On a baking sheet, lay out the slices of bread in a single layer (may have to be done in batches)
  3. Bake the slices for approx 10 mins
  4. Remove and spread 1 tablespoon of marinara sauce over each slice (toasted side)
  5. Evenly divide and sprinkle the mozzarella and parmesan cheese over each and top with 5 slices of pepperoni per
  6. Place back into the oven and bake for 10-15 until crispy and the cheese has melted
  7. Serve warm with extra marinara for dipping

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