Prep Time: 5 mins
Cook Time: 15 mins
Servings: 2
TikTok Yogurt Crème Brulé Toast
Rate this recipe for points
22
Ingredients
- 4 slices of Villaggio Artesano® Sourdough Bread
- 2 cups (500g) Greek Yogurt
- 4 Egg yolks
- 1/2 cup (125g) Sugar
- 1 tsp (5g) Vanilla Bean
- 2 cup (500g) Berries
Directions
- Preheat air fryer to 425°F (218°C)
- With the back of a large spoon, press/indent 4 slices of bread to make a well, however, make sure the edges are kept intact to hold the custard
- Mix the yogurt and egg yolks together, with a sprinkle of sugar, reserving the majority of the sugar for later use
- Add in the vanilla and gently whisk together
- Evenly divide and spoon the custard mixture onto each slice of bread surface
- Sprinkle with the reserved sugar
- Bake in an air fryer for approximately 5-10 minutes until golden brown and the sugar has caramelized
- Top with the berries and enjoy
