Prep Time: 10 mins
Cook Time: 12 mins
Servings: 4
Hot Honey Hummus Toast
Rate this recipe for points
20
With Villaggio® Rustico™ Sourdough as the base, these vegetarian toasts with hummus, feta and hot honey make a flavourful lunch that’s sure to please any hungry crowd.
With Villaggio® Rustico™ Sourdough as the base, these vegetarian toasts with hummus, feta and hot honey make a flavourful lunch that’s sure to please any hungry crowd.
Ingredients
- 4 slices Villaggio® Rustico™ Sourdough, toasted
- 1/2 cup (125 mL) hummus
- 1/2 cup (125 mL) diced cucumber
- 1/2 cup (125 mL) halved grape tomatoes
- 1/4 cup (60 mL) crumbled feta cheese
- 2 Tbsp (30 mL) hot liquid honey
- 1 Tbsp (15 mL) finely chopped fresh dill
Directions
- Spread 2 tbsp (30 mL) hummus on each toasted sourdough slice.
- Top each with cucumber, tomatoes and feta.
- Drizzle with hot honey and garnish with dill to serve.
Tips: Substitute the dill with chopped fresh parsley, basil or cilantro if desired.
Swap out the edamame for cucumber slices for a bit of crunch.
