Prep Time: 10 mins
Cook Time: 15 mins
Servings: 4

Spicy Hawaiian Wrap

Rate this recipe for points
9

Add a fresh and tasty twist to lunchtime with this Spicy Hawaiian Wrap. Sriracha mayo provides a spicy, tangy touch to the flavourful blend of ingredients, which are all wrapped up in a delicious Dempster’s® Original Large Tortilla. 

Dinner
Worldly Eats
Tortilla

Ingredients

  • 4 Dempster’s® Original Large Tortillas
  • 1/2 cup mayonnaise
  • 1 1/2 Tbsp hot sauce
  • 2 cups Boston lettuce
  • 200 g Black Forest Ham
  • 1/4 cup peeled, cored, finely diced pineapple
  • 1/4 cup finely sliced roasted red peppers

Directions

  1. In a small bowl mix the mayo and siracha until blended. Set aside.
  2. Lay a tortilla on a clean surface and spread 2 tbsp siracha mayo over the whole tortilla leaving a one-inch border.
  3. Put 1/2 cup Boston lettuce along the bottom.
  4. Top with 50g ham (approx 2 slices), and 1 tbsp each of pineapple and roasted red pepper.
  5. Fold in the sides and roll up.
  6. Repeat with remaining tortillas.

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